FARM TO FAMILY

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Farm raised, grain finished beef


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We also have available for purchase whole & 1/2 sides of beef at $6.00/lb hanging weight.


Option 1

$6.00/lb hanging weight

-includes price of animal, butcher fee and delivery of finished product to Faust



Option 2

$4.50/lb hanging weight

-includes price of animal and delivery to the butcher

-buyer(s) are responsible for butcher fees and pick up from H&M Meats in Grande Prairie.



$500 deposit required



STEAK​

Tenderloin 

2 steaks per pack


Ribeye

2 steaks per pack


New York

2 steaks per pack


Skirt

1 steaks per pack


Flank

1 steaks per pack


Sirloin

1 steaks per pack


Minute

2 steaks per pack


Flat Iron



Roasts

Sirloin Tip

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Hip

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Cross Rib

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Brisket

with fat cap


RIBS

Maui Cut

2 steaks per pack


Fingerling

2 steaks per pack


Short Ribs

2 steaks per pack


GROUND BEEF AND JERKY

Ground Beef

1 lb and 1.5 lb packages


Jerky

1 lb Packs


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Our beef is butchered, dry aged for 14 days, cut, wrapped and frozen at a provincially inspected facility in Alberta. It is then transported to our farm in Faust and stored for retail in our Alberta Health Services inspected farm store. For best results with frozen beef allow the meat to fully thaw in the refrigerator and cook to your preferences.   

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Hardneck Garlic

We planted 13 varities of hardneck garlic last fall that should be available for sale come August.  We will also be harvesting and selling the beautiful Scape that is produce from the hardneck species.  If you are a garlic lover and have yet to try the scape please treat your self this year!

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